Tune in to the evening with an exclusive 3-course menu in one of the Estrel's three restaurants. Afterwards, you will experience outstanding entertainment by the world's best lookalike performers on stage in the directly adjacent Estrel Show Theatre.
Fall menu (from September to November):
- Pumpkin and coconut soup with stuffed gyoza with curried prawn filling
- Saltimbocca of poulard breast with truffle jus, sweet potato gnocchi, wild broccoli and confit cherry tomato
- Chocolate trio on crispy pastry with apple and pear ragout and almond cream
Winter menu (from November to December):
- Wild mushroom consommé with diced vegetables and fritattas
- Roast rolled duck with cranberries, red cabbage with apples, potato dumplings and bread butter
- Chocolate cake with semi-liquid center, served with mulled wine cream and vanilla ice cream
Menu: 49 Euros per person (menu only)
Menu & Show: 95 Euros per person
A vegetarian version of the menu is available. When showtime is indicated as 8 p.m., please arrive at 6 pm to enjoy your meal. When showtime is 5 p.m., the menu is served at 7 p.m. after the show.
For further information and reservations, we are at your disposal on +49 30 6831 22602 and Email address obfuscated. Please activate Javascript.
